Create your own menu from the selections below or select one of our set menus.

To order, simply quote the number next to the item and how many of each you item require (eg “Item 10 x 25, Item 14 x 30” etc, or “Finger Food Menu No 1 x 20”).

Alternatively, we can create a menu to suit your particular budget or theme.

(“V” indicates vegetarian items; “G” indicates gluten free items; “VE” indicates vegan items)

Cold Finger Foods - $2.75 per item

  1. Vegetable frittata, blistered cherry tomato, pesto & Grandano parmesan shavings (V, GF)
  2. Grilled vegetable rolls on bamboo, lashed with balsamic vinegar reduction (VE, GF)
  3. Teriyaki ground beef balls, roast sesame, coriander & soy (GF)
  4. Vietnamese vegetarian rice paper rolls, sweet chili dipping sauce (V)
  5. Thai chicken cake on Asian spoon, topped with a peanut & coriander salsa (GF)
  6. Tomato, basil, fetta & cracked black pepper tarts (GF, V)
  7. Olive, mushroom & walnut pate on fig & fennel toasts (V)
  8. Assorted sushi rolls, soy dipping sauce (GF, V)
  9. Moroccan spiced lamb balls, mint & lemon yoghurt dip (GF)
  10. Grilled haloumi, tomato & basil bruschetta, balsamic syrup (V)
  11. Herb crusted Harvey beef, chorizo wrap, grain mustard dip 
  12. Smashed Indian pumpkin & almond cakes, crisp crumb crust (V)

Cold Finger Foods - $3.00 per item

13. Flat pastry tart, chilled prawn, mango & tomato salsa 

14.Whipped smoked salmon, green onion & snow pea sprout pancake rolls

15.Flat pastry tart, shaved peppered lamb loin, mint, pea puree & shaved parmesan 

16.Mini puffs, goats cheese, roast pumpkin mash, toasted pine nuts (V)

17.Malay spiced lamb & pine nut filo, kasundi dressing 

18.Baked prawn, tomato & fetta tarts

19.Whipped smoked salmon, green onion & roast sesame seed pancake rolls

20.Creamy leek, potato & ham Cornish pastry, green tomato relish

21.Hoisin duck & vegetable rice paper rolls, sweet soy dipping sauce

22.Herb crusted prawn tail, flat pastry tart, lime mayo & blistered cherry tomato 

23.Smoked Salmon, fig & fennel toasts, chili jam

24.Wanton cup, Thai chicken salad & roast peanuts

25.Sesame pancake rolls, Cajun chicken & prune jam

26.Chilled prawn tail, mango & crisp chorizo salsa (GF)

Hot Finger Foods - $2.75 per item

27.Spinach, sundried tomato & feta puff pastry rolls (V)

28.Southern fried chicken on bamboo, chipotle mayo (GF)

29.Shredded pork belly & apple pies

30.Barbecued Harvey beef sirloin, pepper & mint crust, mini bamboo skewer (GF)

31.Thai spiced snapper, wanton wrap, shallow fried, served with Thai dipping sauce

32.Harvey Beef & onion pies, tomato dipping sauce 

33.Mexican spiced chicken sausage rolls, roast tomato dipping sauce

34.Warm Mini Yorkshire pudding, stuffed with roast beef, tomato, spring onion & cheddar

35.Domain’s own famous sausage rolls, tomato dip

36.Five spiced chicken, green onion wantons, sweet chili dip

37.Thai spiced chicken spring roll, sweet soy dip

38.Field mushroom, feta & olive risotto ball, crisp herb crumb crust (V)

39.Ground chicken cakes, Thai spices, sweet chili dip (GF)

40.Smashed Indian spiced pumpkin balls, crisp crumb crust, our own tomato relish (V)

41.Tennessee smoked chicken & bacon rolls, lashed with bbq glaze (GF)

42.Zucchini, corn & parmesan balls, crisp Japanese crumb crust,  sriracha mayo (V)

43.Teriyaki chicken skewers, roast sesame seeds, soy syrup

44.Chicken & prawn fried wonton bags, honey soy dip

Hot Finger Foods - $3 per item

45.Domain’s own mini beef hamburgers, cheddar, pickle, bbq sauce

46.Harvey beef fillet mignons, barbecue glaze

47.Baked pork belly, chorizo wrap, apple mash & crackle

48.Baked sand crab, prawn, fetta & pear tomato tarts

49.Atlantic salmon, chorizo wrap, soy glaze (GF)

50.Mini hamburgers of crumbed chicken, cheddar, pickle & relish

51.Satay chicken on bamboo, peanut sauce & roast sesame seeds

52. Fried snapper wonton, Thai style dipping sauce

53.Pork belly, apple, crackle & soy syrup (GF)

54.Rustic herb crusted chicken, chorizo & chipotle mayo 

55.Tennessee smoked ground chicken on bamboo, sesame crust, barbecue & maple glaze

56. Sundried tomato, olive, fetta & rosemary risotto, lemon mayo dip

Something Sweet - $3 per item

57.Gluten free chocolate brownie & strawberry on Asian spoon, rich choc sauce (GF)

58.Mini apple & cinnamon crumble tarts

59.Fig, cranberry & stilton tarts, dusted with icing sugar 

60.Choc dipped strawberries, white choc dipping sauce (GF)

61.Strawberry cheese cake, mini cup, strawberry sauce & smashed strawberry 

62. Assorted macarons 

63. Assorted petits fours

Associated costs

  • Chefs x $45 per hour
  • Wait staff x $40 per hour (minimum 3 hrs)
  • A minimum $20 delivery fee applies to all orders.  An additional delivery/collection fee may apply, depending on the address
  • Cutlery, crockery, glassware, napkins and linen available

See here for all available catering services and costs

ORDER NOW CONTACT US

Finger Food Menu No 1 - $14.00 per person

  • Wanton cup, Thai chicken salad & roast peanuts
  • Moroccan spiced lamb balls, mint & lemon yoghurt dip (GF)
  • Tomato, basil, fetta & cracked black pepper tarts (GF, V)
  • Tennessee smoked chicken & bacon rolls, lashed with a bbq glaze
  • Harvey Beef & onion pies, tomato dipping sauce

Finger Food Menu No 2 - $17.50 per person

  • Smoked Salmon, fig & fennel toasts, chili jam
  • Hoisin duck & vegetable rice paper rolls, sweet soy dipping sauce
  • Tomato, basil, fetta & cracked black pepper tarts (GF, V)
  • Satay chicken on bamboo, peanut sauce & roast sesame seeds
  • Harvey beef fillet mignons, barbecue glaze
  • Smashed Indian pumpkin & almond cakes, crisp crumb crust (V)

Finger Food Menu No 3 - $23.00 per person

  • Grilled haloumi, tomato & basil bruschetta, balsamic syrup (V)
  • Chilled prawn tail, mango & crisp chorizo salsa (GF)
  • Whipped smoked salmon, green onion & snow pea sprout pancake rolls
  • Wanton cup, Thai chicken salad & roast peanuts
  • Domain’s own mini beef hamburgers, cheddar, pickle, bbq sauce
  • Thai spiced snapper, wanton wrap, shallow fried, served with Thai dipping sauce
  • Zucchini, corn & parmesan balls, crisp Japanese crumb crust, sriracha mayo (V)
  • Tennessee smoked chicken & bacon rolls, lashed with bbq glaze (GF)

Associated costs

  • Chefs x $45 per hour
  • Wait staff x $40 per hour (minimum 3 hrs)
  • A minimum $20 delivery fee applies to all orders.  An additional delivery/collection fee may apply, depending on the address
  • Cutlery, crockery, glassware, napkins and linen available

See here for all available catering services and costs 

ORDER NOW CONTACT US